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    Pika - Wikipedia, the free encyclopedia
  • Encyclopedia article talks about the habitat, activities, and species of the Pika. ... The pika, a cousin of the rabbit, is a small chinchilla-like animal, with short ...
  • http://en.wikipedia.org/wiki/Pika
Questions/Answers
my pika-poo dog has odd darkbrown spots on her skin thatare increasing in number?
my pika-poo is about a year old. she recently started developing tiny dark brown spots on her skin. the spots are only located under her back legs, where her legs meet her stomach. they are also located around her vag. and on her belly, but only underneath her on her rear half. is this normal? could there be something wrong with her? she has had fleas in the past, but she doesnt have them any more. the spots are not raised or sore. what could this be?
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I think it's to do with what she's being fed. My puppy had this, but then I switched her food to a good dry puppy food. And the spots disappeared. I recentley took her off the dry food and onto something else, and the spots came back. So, I went back to the old food, and the spots are going again. By the way.... It's Peek-a-Poo. And....Oh nevermind...I'm sure everyone else will tell you.
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How do you say Pika inJapanese?
How do you say Pika (As in the small mammal of the Ochotonidae family) in Japanese? In English Letters please.
in japanese they say Nakiusagi. usagi means rabbit in japanese since their sorta related. So its like pronounced Nah-key-oo-sa-gi i actually did a report on the american pika! haah they're soo cute!
How do you make Kadon Pika?
I need the ingredients to cook Kadon Pika. I know it is a common dish made on Guam.
Kadon Pika (recipe originated from the Island of Guam) 1 whole chicken (Cut up into small pieces) 1 cup water 1/3 cup vinegar 1/3 cup soy sauce 1 medium onion (Chopped) 3-6 hot peppers (Any Type) 1 teaspoon black pepper 1 teaspoon garlic powder or crushed fresh garlic 4 servings Change size or US/metric 30 minutes 10 mins prep Combine the water, vinegar, soy sauce, black pepper, garlic and hot peppers in a bowl-stirred and set aside. Note:You can eliminate the hot peppers without degrading taste. Brown the onion in a large frying pan with cooking oil. Add chicken and cook on medium heat until brown in color. then add the other ingredients. Cook at high heat until it comes to a boil, then turn down the heat to medium until fully cooked. Serve over hot rice and enjoy.
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