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  • 1.
    Fructose - Wikipedia, the free encyclopedia
  • Fructose (also levulose or laevulose) is a simple reducing sugar ... 4 Fructose digestion and absorption in humans. 4.1 Capacity and rate of absorption ...
  • http://en.wikipedia.org/wiki/Fructose
  • 2.
    fructose: Definition from Answers.com
  • fructose n. A very sweet sugar, C 6 H 12 O 6 , occurring in many fruits and honey and used as a preservative for foodstuffs and as an intravenous
  • http://www.answers.com/topic/fructose
Questions/Answers
What is the difference betweenglucose, fructose and lactose?
I've read that fructose and lactose are more complicated sugars. Is this the only difference? Are fructose and lactose broken down into glucose by our bodies anyway?
Glucose and Fructose are monosaccarides and are Isomers of the same chemical formula: C6,H12,O6 the difference between the molecules is the two is the placement of two bonds. Fructose must be converted into glucose before it can be used by the body. Glucose does not need to be digested before it can be used. Lactose is a disaccharide (made up of 2 monosaccarides) Lactose is formed when Glucose and Galactose join together in a reaction called dehydration synthesis. Basically yes, fructose and lactose are converted to glucose to be absorbed into the bloodstream.
Can your digestive systemconvert fructose into glucose?
I've heard Dr Andrew Weil say that people can survive on intervenous feeding of glucose alone for quite some time but very little time on fructose. I believe he was implying that fructose is an inferior sugar. But isn't the body's digestive system able to convert fructose into glucose in any event? Any savy nutritionists or doctors out there who can give me insight?
In biochemistry is was said that fructose is converted into glucose in the liver. Now keep in mind, when someone says digestive system they are usually talking about the stomach and intestines. Lets go over a few things: 1. Fructose is just an isomer of glucose. Isomers are easily converted between each other, if you have the right enzymes. 2. Fructose is not directly used in creating energy for the body, it must first be turned into "glucose like" molecules /----> GA -----\GAK FK F1P ald / \ fru -------> fru-1-P ---------- -------> 2 GA-3-P - - - - > \ / \---> DHAP ----/izo 3. No energy is used in this system (thats not to say energy isn't used in the creation of the enzymes). Once you have 2 Glyceraldehyde 3-Phosphate molecules, you are ready to begin the Krebs cycle, and its from this you get most of your ATP (the bodies energy) Anyway, in the human body Its almost safe to say their are no closed systems. As long as molecules can be converted into something of use, you can live.
How does cornstarch turn intohigh fructose corn syrup?
If I heat cornstarch and water (or milk) in a small saucepan and stir, will the sugar content go up? Does this turn it into high fructose corn syrup?
a viscous, sweet syrup produced by breaking down (hydrolyzing) cornstarch, either by heating it with a dilute acid or by combining it with enzymes. (Cornstarch is a product of corn [maize].) Light corn syrup has been clarified and decolorized
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